Vietnamese-Inspired Loaded Beef Nachos

Vietnamese-Inspired Loaded Beef Nachos

  • 8-10

  • 45 min

Ingredients

  • Beef (1.5 - 2 lbs): Thinly sliced (e.g., ribeye, flank, or sirloin)
  • 1 bag of sturdy tortilla chips
  • 1 cup shredded cheddar cheese
  • 1 cup shredded Monterey Jack cheese
  • 1 bunch cilantro (chopped)
  • 1 bunch green onions (sliced)
  • Pickled carrots and daikon (optional)
  • Fresh lime wedges
  • Pickled chili peppers
  • Sesame seeds (optional)
  • Sriracha Mayo (optional): Mix sriracha with mayonnaise to taste
  • 4-5 tbsp soy sauce
  • 2 tbsp oyster sauce
  • 1 tbsp fish sauce
  • 2 tbsp sugar
  • 2 tbsp canola oil
  • 1 tsp chicken bouillon
  • Freshly ground black pepper (to taste)
  • 1 white/yellow onion, thinly sliced
  • 4-5 cloves garlic, minced

Loaded Nachos: The Ultimate Super Bowl Snack

The Super Bowl is more than just a game; it's an experience filled with friends, family, and, most importantly, amazing food. If you're looking to elevate your game day spread, these Asian-Inspired Loaded Nachos are a must-try. Packed with bold flavors, tender marinated beef, and a perfect crunch, these nachos will be the MVP of any gathering!

Sauteed Beef and Onion

Why These Nachos Are Perfect for Game Day

Whether you're hosting a Super Bowl party or any gathering where great snacks are required, these nachos offer a unique twist on a classic favorite. The combination of savory, marinated beef with gooey cheese and bright and pickley garnishes creates an irresistible snack that your guests won't stop reaching for.

 

How to make Asian-Inspired Loaded Beef Nachos

Step 1: Prepare the Beef Marinade

In a mixing bowl, combine soy sauce, oyster sauce, fish sauce, sugar, canola oil, chicken bouillon, black pepper, onion, and minced garlic. Stir well.

Step 2: Marinate the Beef

Add the thinly sliced beef to the marinade, tossing to coat evenly. Let it marinate in the fridge for 20-30 minutes.

Step 3: Sear the Beef

Heat a cast iron skillet over medium-high heat. Sear the marinated beef for 1-2 minutes on each side until caramelized but not fully cooked.

Step 4: Preheat the Oven

Set your oven to 375°F (190°C) while you prepare the nachos.

Step 5: Assemble the Nachos

  1. Spread the chips evenly on a large oven-safe dish.
  2. Add a generous layer of shredded cheddar and Monterey Jack cheese to create a moisture barrier.
  3. Spoon the seared beef over the cheese, ensuring any excess liquid is drained.
  4. Repeat the layers (chips, cheese, beef) and finish with a final cheese layer.
    Layering Loaded Nachos

Step 6: Bake

Place the nachos in the preheated oven and bake for 8-10 minutes until the cheese is melted and bubbly.

Step 7: Garnish and Serve

Once baked, top with cilantro, green onions, pickled chili peppers, and optional pickled carrots and daikon. Drizzle with sriracha mayo for a spicy kick and serve with fresh lime wedges.

Pro Tips for the Perfect Nachos

  • Keep it Crispy: Layering the cheese generously on each level helps prevent the chips from becoming soggy.
  • Drain Excess Moisture: Ensure the beef is well-drained before adding it to the nachos.
  • Serve Immediately: Nachos taste best fresh and hot!

These Asian-Inspired Loaded Nachos bring an exciting flavor twist to your Super Bowl spread or any social gathering. They're easy to make, full of bold flavors, and guaranteed to impress your guests. Whether you're cheering for your favorite team or just enjoying the commercials, these nachos are the perfect game day treat!

Looking for more game day recipes? Stay tuned for more delicious ideas to make your party unforgettable!

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Vietnamese-Inspired Loaded Beef Nachos